On to recipe #2 with my new Swerve sweetener. Alex gave the brownies a 5/10 rating. So I was determined to try again and improve my score. I next attempted a sugar cookie made with swerve. Alex gave these a 7/10. He is such a good sport that he always eats everything I make for him. Later this week I will be making a muffin with swerve. Hoping for an 8 or higher!
Sugar Sweve Cookies
- 3/4 cup all purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/4 cup Swerve Sweetener
- 1/2 tsp vanilla
- 3 T milk
- 1/4 cup butter, softened on the counter for a while
- Mix dry ingredients in a small bowl. Stir in wet ingredients. Make dough into small cookies. Bake at 350 for 7-9 minutes. Watch that they do not burn. They will continue to firm up on the pan for the next ten minutes. Allow to cool then eat with a glass of milk!
Copyright by Cookwith5kids
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